In accordance with federal law and
USDA is an equal opportunity provider and employer.
APRIL 14TH –
18TH
|
MONDAY |
|
|
|
Breakfast |
|
Lunch |
|
Breakfast Burrito |
|
Swiss Steak |
|
Fruit |
|
Butter Garlic Potatoes |
|
Juice |
|
Green Beans |
|
Milk |
|
Milk |
|
|
|
|
|
TUESDAY |
|
|
|
Breakfast |
|
Lunch |
|
Pancakes |
|
Fish Stars |
|
Blueberries or Strawberries |
|
Tator Tots |
|
Juice |
|
Fruit |
|
Milk |
|
Milk |
|
|
|
|
|
WEDNESDAY |
|
|
|
Breakfast |
|
Lunch |
|
Sausage Griddle Cake |
|
Breaded Pork Cutlets |
|
Fruit |
|
Mashed Potatoes/Gravy |
|
Juice |
|
Corn |
|
Milk |
|
Wheat Roll |
|
|
|
Milk |
|
THURSDAY |
|
|
|
Breakfast |
|
Lunch |
|
Waffle Stix |
|
Chicken Fajita Rice Bowl |
|
Fruit |
|
Grilled Onions & Bell Peppers |
|
Juice |
|
Fruit |
|
Milk |
|
Milk |
|
|
|
|
|
FRIDAY |
|
|
|
Breakfast |
|
Lunch |
|
Biscuits & Gravy |
|
BBQ Patty on Bun |
|
Sausage Links |
|
Smiley Faces |
|
Juice |
|
Fruit |
|
Milk |
|
Milk |
Offering 4th – 12th Grades
Alternate Reimbursable Lunches
Chef Salads and